Who could run away from faces like these? These "spooky" and "scary" cookies are too cute to resist! If you have kids or need an idea for a sleepover activity this Halloween season, this is the recipe for you! With Suncore Foods® Premium Midori Matcha and Aqua Blue Spirulina Supercolor Powders, these cookies take on an out-of-this-world aura to create fantastic kid-friendly ghost cookies! They are frightfully easy to make and even more fun to decorate! Cookies as simple as these are the perfect blank canvas to unleash anybody's creativity. So, let's round up the kiddos and get them baking and more comfortable in the kitchen!
Spooky season is coming and we promise we've got the treats (and no tricks) to scare up some fun! Your little goblins will keep coming back for these Halloween Skeleton Quinoa and Baked Yam cookies after just one bite, uttering "coooookiiiieeeessss....". Good thing they are fortified with Suncore Foods® Quinoa Snow Flakes and Suncore Foods® Autumnal Baked Sweet Potato Yam Supercolor Powder! They are simple, fun, and easy to make, so you'll definitely want to bake a whole army of skeletons! You could even add some melted dark chocolate for some added dimension and richness!
Who said Halloween-inspired foods have to be dark and moody? These adorable, ghost cupcakes are a fun, new take on the traditional, spooky specters. Add some color and personality to your little ghosts with Suncore Foods® Supercolor Powders and a couple of googly eye candies. What's fantastic is that these cupcakes take minutes to whip up together, and are even easier to decorate! Great for a last-minute Halloween dessert and easy enough for little witches and storm troopers to help make. So surprise your little ghouls and goblins with a bright and cheerful, lemony soft Halloween treat!
Happy National Dessert Day!! What better way to commemorate today than with a stunning and irresistible Forget Me Not Mousse? Starting off with a crumbly cracker crust, add a creamy, airy, and fluffy mousse flavored and colored with Suncore Foods® Lilac Taro Yam Supercolor Powder, and you’ll be on cloud nine! But don’t *forget* to top off the mousse with a flavored with Suncore Foods® Forget Me Not Flowers Superbloom that yields such a beautifully delicate flavor that it pairs harmoniously with the mellow, sweet vanilla flavor of taro. Embrace this fun, national holiday or wind down with this wonderfully light dessert!
Individual desserts are great for parties and customizing each serving to celebrate different tastes and preferences. A wonderful example would be the no-bake cheesecake! A super simple, quick and easy recipe, Blue Butterfly Pea Cheesecake In A Jar, can be whipped up in no time! With no baking, no resting, nor cooling, you have a blissfully creamy dessert in a half hour! Cheesecake fixings are whipped up with cream and Suncore Foods® Blue Butterfly Pea Supercolor Powder to make a dreamy, creamy, silky filling with a hint of citrus that brings out the flavor of the Butterfly Pea even more! But don’t stop there! These no-bake cheesecakes are blank canvases for any Suncore Foods® Supercolor Powder and any fruit topping to suit your tastebuds! The possibilities are limitless!
Bringing joy and brightening the day with oh so luscious and show-stopper Marigold Passion Fruit Bundt Cakes that just crumbled delightfully in the mouth. There’s nothing like a good cake. Always comforting and it’s the best thing you can do for a person you love during the upcoming festive occasion or served as the everyday tea cake. Beautiful texture, fantastic flavors made from Suncore Foods® Marigold Passion Fruit Supercolor Powder & Seeds and Canary Yellow Safflower Supercolor Powder and simple, yet very elegantly presented. It’s our kind of tropical holiday bake with our favorite delicious combination. The sky’s the limit with a recipe like this using our Suncore Foods® supercolor, have fun!
What a spectacularly stunning dessert! Just WOW. This Golden Chrysanthemum & Goji Berry Jelly Cake is certainly a sight to behold. We’d be hard pressed to even touch it, if it weren’t so tasty in the first place! Agar Agar cakes are a widely popular dessert in East and Southeast Asia. They come in many different varieties and are best served cold or room temperature. Agar agar derives from red algae and is high in fiber, and it is 100% vegetarian and a great alternative to gelatin! These jelly cakes have more of a bite to them with a firmer texture than your typical jellies made from gelatin. Infuse your jelly with Suncore Foods® Chrysanthemum Blossoms Superbloom to create a gorgeous amber color and encapsulate chrysanthemum blooms and Suncore Foods® Red Goji Berries to create a showcase dessert. Don’t be intimidated, the recipe is actually very easy to follow as you mainly just boil and set the mixture! At SuncoreFoods.com you will find the recipe and ingredients, so try it out and impress friends and family at your next special event!
With just a handful of ingredients and just 5 minutes you can have delicate little almond cakes ready to go with your cup of coffee at your next Sunday brunch! Financiers are nutty, little French cakes with an incredibly moist interior and unbelievably delicate, crackly exterior, which make up a wondrously addicting texture. Since there are so few ingredients, you need absolute, superstar ingredients. The first key ingredient is beurre noisette, which is browned butter. The second key ingredient is Suncore Foods® Strawberry Chips. Rich, sweet financiers are made to go with the sweet and tart addition of fruit. They’re just *chef’s kiss* beautiful. Such a short and sweet recipe is just asking for one or two test runs so head over to SuncoreFoods.com to get all that you need to make these fantastic financiers!
Everyone loves a friend, co-worker, or parent who brings a box of assorted donuts to the party, office, or breakfast. What’s more to love are tender and soft baked donuts that satisfy any donut craving or enthusiast with less fat and guilt! Not only are baked donuts a better alternative to the traditional fried donut health wise but they are way quicker and easier to make! No added mess or hassle of having to bust out the oil and fryer. In under a half hour, you could have a fan favorite breakfast spread ready and beaming with beautiful colors to start any day brighter! Incorporate Suncore Foods® Supercolor Powders to make any color under the sun. Blue Butterfly Pea, Green Midori Jade, Purple Sweet Potato, Velvet Red Beet…you name it!
Serve this gorgeous heaven on the tongue flavorful & moist cake as your holiday table centerpiece, your guest will be begging you for the recipe. Loaded with yummy-tasting seasonal fresh fruits, layered with cloud-like whipped cream, and drizzled with glowing drip not only pleasing to the eyes but also amazingly palatable to the taste buds too ! The effect is striking, don’t you think? This Fresh Fruit Cake with Cerise Prickly Pear Glaze & Cosmos Red Cabbage Whipped Cream makes a statement of its own and it’s a perfect dessert to share for the holiday season. It definitely doesn’t get much more delicious than that. Send your tastebuds to foodie heaven by recreating the recipe and achieve the magnificent colors for this decadent cake using our Supercolor Powders — Cosmos Red Cabbage & Cerise Prickly Pear.
Baking and fall go hand in hand. How about adding a little slice of summer fun into your fall season’s cheers that will be loved by all and brings a smile to your face from the very first bite?! So, get ready for a fun treat like these Watermelon Slice Cookies made with delicious buttery sugary cookie and colored vibrantly with easy of use Supercolor Powders from Suncore Foods® (Ruby Red Radish, Velvet Red Beet, Emerald Pandan Leaf, and Midori Jade Matcha). It doesn’t get any cuter? Little slices of bright, cheerful sunshine-in-a-cookie and super festive for any holiday celebration. Sweet, chewy, crispy, and crunchy, these cookies tick every box and then some. And they're so simple to make. You can prepare and assemble the dough into the watermelon log, tightly wrap it and store in the refrigerator in advance. Let’s start baking!
Looking for a last minute dessert to wow your guests and party goers? Tackle this easy-to-make Italian classic fancified with Suncore Foods® Pink Pitaya Supercolor Powder, and you’re sure to impress everybody with this deceivingly complicated dessert and stunning colors! We guarantee that with just a few key ingredients, you will have a fancy-shmancy dessert in no time! People will be luxuriating in the smooth creaminess and a burst of fruity flavor that melts away spoonful after spoonful. Try it out today!
Get ready for a slice of tropical dessert in the midst of gorgeous Fall that is as good for you as it tastes! As such, you may be able to sneak a piece or two for breakfast! Packed with wholesome Suncore Foods® Supercolor Powders — Pink Pitaya & Midori Jade Matcha, so easy to make, and sooo delicious. The stunning color contrast of the earthy green matcha and bright pink dragon fruit makes this vegan, dairy free, and gluten free picture perfect dessert to indulge whenever sweet cravings call. Spread the season’s cheer by making this deliciously versatile recipe!
We love our macarons especially a colorful twist, mouthwatering delicious macarons that look like they came straight from our garden — are sure to brighten the new week ahead!! These Blue Daisy Flower Macarons are delicately made with a crispy baby blue exterior cookie sandwich made with Suncore Foods® Supercolor Powders (Aqua Blue Spirulina and Blue Butterfly Pea) to achieve the soft yet magnificent hue naturally and filled with a sweet & tangy lemon buttercream that will leave your taste buds wanting more. They are perfect for dressing up a holiday dessert table. Add this recipe to your feel-good desserts to make for the holiday season, and experiment with other colors and flavors we offer at SuncoreFoods.com! The possibilities are endless. Let your creativity flow and have some fun!
We certainly love our panna cottas. It’s a good thing they are so versatile and so simple to make, they can be easily innovated to completely make your own. A shining example of the simplicity of this Italian classic dessert are these Rose Pink Pitaya Panna Cottas. These little custards don’t seem like much to the eye, but they are brimming with a beautiful fruity flavor of dragon fruit from Suncore Foods® Pink Pitaya Supercolor Powder. Set them on a pool of rosewater syrup infused with Suncore foods® Rose Petals and a light drizzle on top, and you have a stunning dessert with its minimalistic beauty!
The hustle and bustle of summer is now behind us, so now is the time to take a day off to relax and refresh yourself. This is a You-Day, dedicated to do whatever suits your fancy! History tells us that in the Victorian era, globe amaranth flowers were gifted to say “My love will never fade or die.” So, these Peach Panna Cotta with Pink Amaranth Flowers Jelly and Crystal Balls are perfect to sit back and savor the moment and come back to yourself on a day of self-love. Rejuvenate after every creamy spoonful of peach and aromatic jelly made from Suncore Foods® Globe Amaranth Flowers Superbloom.
The Mid-Autumn Festival is drawing near, and we are just salivating over all the mooncakes that are popping up around us! Mooncakes are a long-standing traditional, cultural delicacy and can be a little intimidating to tackle on your own. Luckily though, a newer version has grown in popularity over the years and is much simpler and quicker to make—the Snowskin mooncake! They require no baking whatsoever and are the perfect vessel to add fun and bright colors to your celebration. Here, we have Rainbow Snowskin Mooncakes made with (believe it or not) just a sampling of Suncore Foods® Supercolor Powders (Aqua Blue Spirulina, Yellow Safflower, Purple Sweet Potato…). The world is your oyster with all the Supercolor powders available at SuncoreFoods.com to naturally add and create any color that catches your eye!
We love a good crepe, but 20 crepes? Layered between light, airy layers of vanilla whipped cream?? Sign us up! A beautiful take on the classic French pastry, this Cosmos Red Cabbage Crepe Cake is pure elegance and decadence with a dash of rustic charm. It mesmerizes with a beautiful shade of blue made from Suncore Foods® Cosmos Red Cabbage Supercolor Powder. Bet you never thought red cabbage could look this good! Find and add this recipe to your repertoire, and experiment with other colors and flavors we offer at SuncoreFoods.com!
We're just days away from the Mid-Autumn Festival!! We've been blessed with bountiful mooncake recipes, and we'll be more than happy to taste test them all! It's a good thing that snowskin mooncakes are so versatile that there can be endless variations on this delicacy. Mooncakes are a long-standing traditional, cultural delicacy and can be a little laborious to make. Luckily, the newer version, snowskin mooncake requires no baking whatsoever and are the perfect vessel to add fun and bright colors to your celebration. Marvel at the beautiful marble effect made with Suncore Foods® Supercolor powders and drop a friendly “hello! to the quaint design commemorating a world-famous cartoon character we all know and love! So cute and tasty looking, we can’t decide which to devour first—lotus, custard, or sweet potato.
Start your day off amazingly with these Matcha & Red Beet Baked Donuts. No-fry = less guilt! Plus, with the addition of Suncore Foods® Velvet Red Beet and Premium Midori Jade Matcha Supercolor Powders, you’re getting the extra boost and benefits of matcha and beets. Not only are they a fantastic alternative, but they are absolutely delicious with the earthy combination of flavors and will brighten any day with their beautiful color!
The Mid-Autumn Festival of 2021 is just days away!! After a couple of tumultuous years, we could use some togetherness and band with loved ones to celebrate and honor the moon! Mooncakes are as much as a staple during this celebration as paper lanterns and have grown in popularity and evolved over time. Bakers and foodies alike have explored the updated version of mooncakes that require no baking and are a little less stressful to perfect than the traditional mooncakes. Snowskin mooncakes have a mochi-like outer layer that at its base, starts out white (hence the “snow”) which means it’s perfect to add some color! For this Rainbow Mini Snowskin Mooncakes, there are several Suncore Foods® Supercolor Powders to create the gorgeous spectrum, like Fuchsia Hibiscus, Lilac Taro Yam, and Aqua Slue Spirulina. With the chewy texture of the snowskin, a naturally thick, smooth, and creamy taro filling, boosted with Suncore Foods® Lilac Taro Yam Supercolor Powder is perfect to complete this scrumptious, festive treat! Here’s to longevity and good fortune for 2022!
Breakfast is one of the most important meals of the day and we got the perfect sunny treat to start your midweek sun shining bright! Soft, fluffy, moist, and bursting with fresh lemon flavor. These tart yet sweet Blueberry Lemon Donuts Glazed with Vermillion Annatto and Canary Yellow Safflower really, really do hit the sweet spot! We are obsessed with this beautiful and easy baked treat and especially when our Supercolor Powders (Vermillion Annatto and Canary Yellow Safflower) are incorporated to achieve the luscious yellow tone! We are stoked!
Dreaming of a tropical getaway? These beautiful tartlets will transport you away with their mouth-watering coconut and orange filling. They are a sight to behold with gorgeous colors made from Suncore Foods® Supercolor Powders - Aqua Blue Spirulina and Orange Carrot. With a creamy coconut cream accompanied by a smooth, sweet and slightly tangy orange carrot jelly nestled in a crumbly French shortcrust that is perfectly rich and buttery, you will surely melt away as soon as you take your first bite! Fun fact: “sable” translates to “sandy,” so we will definitely be daydreaming we’re laying on the beach enjoying tartlet after tartlet!
Brighten your week with these colorful rainbow pancakes made with Suncore Foods® Pancake & Waffle Supermixes — Heroic Blue made with our Aqua Blue Spirulina Supercolor Powder, Power Pink made with our Pink Pitaya Supercolor Powder, Ultra Violet made with our Purple Sweet Potato Supercolor Powder & housemade special blend, and Zen Midori made with our Premium Midori Jade Matcha Supercolor Powder. These rainbow stacks are a fun twist on traditional buttermilk pancakes. So light and fluffy! You can also make these in any color combination you like! Go ahead and whip up delicious pink, blue, purple and green pancakes, there's no doubt this festive stack will put a smile on your family's face in the morning.
Bring out your true colors in this enchanting Purple Sweet Potato Buttercream Blueberry Cake using Suncore Foods® Supercolor Powders. It’s a delicious dream. The stunning royal purple color in the sweet vanilla buttercream achieved using suncore Foods® Purple Sweet Potato Supercolor Powder. The best part is, this gorgeous purple cake isn’t just for looks, it tastes absolutely amazing. You won’t have a crumb leftover. This colorful cake is ideal for a child’s birthday party, or any time you want to make a big impression.
Mooncake is a delicacy that is usually consumed during the Mid-Autumn festival and is one of the delicious hallmarks of this festival. This full-of-life green color, smooth snow-like texture, and pleasantly sweet Matcha and Red Bean Snowskin Mooncake is a great one to try making at home together with your family and friends! And, it does not involve baking. SWEET! With our Suncore Foods® Supercolor Powders, you can make multicolor snowskin mooncakes beyond this deep & vibrant green color using Suncore Foods® Premium Midori Jade Matcha Supercolor Powder. Follow our easy step-by-step instructions and tips to give you perfect results for this soft & silky snowskin mooncake. Really delicious!
These delicious, incredibly smooth, and melt-in-your-mouth Cerise Prickly Pear Panna Cotta Tartlets are made from the heart and swoon us over wholeheartedly. Surprisingly easy to make with just a handful of ingredients. Enhanced with a vibrant and gorgeously pink using Suncore Foods® Cerise Prickly Pear Supercolor Powder. An excellent finale to your meal and with each spoonful tastes like heavenly pink cloud.
Is there anything better than freshly baked chocolate chips cookies? How about a sweet escape packed with superfood? Who knew that stirring in a superfood would make these Quinoa Chocolate Chips Cookies both irresistibly crunchy and chewy? Made with Suncore Foods® Quinoa Snow Flakes — high in protein and has an amazing nutty flavor. SO GOOD. The satisfying result will be treasured by all chocolate lovers and for sure to be a staple in your pantry!
Sharing is caring with this delicate flavored & silky-smooth Rose Blossom Panna Cotta Tart. This showstopper dessert has “love” written all over it and is full of bliss. Infused elegantly using Suncore Foods® Rose Blossoms in the jelly and the brightly hued pink glory achieved with Suncore Foods® Red Beet Supercolor Powder. A spoonful will leave you more enchanted than the last. Bring some sweetness into your home by making this tart, you’ll instantly understand why we are so in love with this delicious bursting treat! Enjoy!
Around and around we go, but always come back to this perfectly Soft & Fluffy Blue Butterfly Pea Flower Swirled Bread! This heavenly loaf has us swept off of our feet with its fantastic swirl, and for its charming blue color using Suncore Foods® Blue Butterfly Pea Supercolor Powder! A very easy recipe to pull together with beautiful results. These slices are delicious blank canvas for whatever you'd like to fill them with, something sweet, something savory, something spicy or a little bit of all the above.