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Ebony Carrot Swirl Steamed Buns

Make room on your dinner table for these dreamy Ebony Carrot Swirl Steamed Buns, aren't they beautiful! Soft, chewy, light & fluffy with a hint of warm holiday sweetness. Bonus, the magnificent purple hue is completely from our Suncore Foods® Ebony Carrot Powder! You can't beat that! 


Recipe Makes 6 ⁣Buns

1 1/2 cups all purpose flour ⁣
1/2 tsp instant yeast ⁣
1 tbsp soy milk powder ⁣
1 tbsp sugar⁣
1/2 cup soy milk ⁣
1/2 tbsp vegetable oil ⁣
3-5 tsp Suncore Foods® Ebony Carrot Powder dissolved in 3-5 tsp water⁣


1. In a large mixing bowl combine all dry ingredients, add in oil and milk gradually, mix into a dough. Cover the bowl and let the dough rest for 15 minutes. ⁣

2. Divide dough into 2. Knead the plain dough until smooth, elastic, and shiny. Cover with kitchen towel to prevent it from drying out.

3. Add the dissolved Suncore Foods® Ebony Carrot Powder to the second portion of dough, knead until well incorporated, dough becomes smooth, elastic, and shiny.

4. Divide each dough into 6 portions. Roll out dough into oval shape. Place white dough on top of the carrot dough. Roll out the dough again to rectangle shape.

5. Use a knife to make slits. Roll up, seal and pinch the edges. Shape into a ring and pinch both sides together.

6. Place buns on parchment paper squares. Cover and set in a warm place to rise for 20 minutes.⁣

7. Steam buns for 12-15 minutes on low heat. Serve warm. Enjoy! ⁣