Unicorn Rainbow Ice Cream

• July 26, 2019

• by Suncore Foods

1 can of full coconut milk 1 tsp of Suncore Foods® Ebony Carrot Supercolor Powder 2 tsp of Suncore Foods® Sapphire Wolfberry Supercolor Powder 1/4 tsp of Suncore Foods® Blue Butterfly Pea Supercolor Powder Coconut cream from 1 can of full fat coconut milk 2 tubs of whipped cream 1/3 cup of agave syrup 3/4 tsp of vanilla extract 1 1/4 tsp of Suncore Foods® Red Beet Supercolor Powder 4 tsp of Suncore Foods® Sparkly Amber Passion Fruit Supercolor Flakes and 3 tsp of Suncore Foods® Orange Carrot Supercolor Powder 1 1/2 tsp of Suncore Foods® Pink Pitaya Supercolor Powder 2 tsp of Suncore Foods® Premium Mirodi Jade Matcha Supercolor Powder

Grab your cones and fill them with something magical! There’s nothing better on a hot summer day than fun, bright, and colorful Unicorn Rainbow Ice Cream! The perfect treat to keep you cool and satisfy your sweet tooth all summer long!

Ingredients

1 can of full coconut milk
Coconut cream from 1 can of full fat coconut milk
2 tubs of whipped cream
1/3 cup of agave syrup
3/4 tsp of vanilla extract
1/4 tsp Suncore Foods® Blue Butterfly Pea Powder
1/4 tsp Suncore Foods® Canary Yellow Safflower Powder

1 tsp Suncore Foods® Ebony Carrot Powder

2 tsp Suncore Foods® Midori Jade Matcha Powder

1 1/2 tsp Suncore Foods® Pink Pitaya Powder
1 1/4 tsp Suncore Foods® Red Beet Powder
2 tsp Suncore Foods® Sapphire Wolfberry Powder

Directions

1. In a blender combine coconut milk, coconut cream, whip cream, agave, and vanilla. Blend until well combined and smooth.

2. Separate mixture into 8 bowls. Add a color to each bowl and whisk well to combine.

3. Pour a dollop of each Suncore Foods® Powder into a large dish. Add dollops randomly into bowl until finished. With a skewer swirl colors together.

4. Place dish in freezer for at least 4 hours. Once ice cream is ready serve and enjoy!

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