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Indigo Blueberry Chia Seed Popsicles

Summer may be over, but that won't stop us from enjoying some refreshing Indigo Blueberry Chia Seed Popsicles especially when the color is so eye-catching beautiful and are made with no artificial dyes or food colorings! Just simply good, plant-based . Made using Suncore Foods® Chia Seeds, Suncore Foods® Indigo Blueberry Powder, coconut milk, blueberries and maple syrup. But most importantly, these popsicles are absolutely delicious – truly a vivid delicious treats for all year long!


Yields 6-10 Popsicles:
1 14-oz can full-fat coconut milk
1/2 cup blueberries, pureed
1/4 cup Suncore Foods® White Chia Seeds
3 tbsp maple syrup, or to taste
1-2 tbsp Suncore Foods® Indigo Blueberry Powder


1. In a bowl, whisk together the coconut milk, blueberry puree, Suncore Foods® White Chia Seeds, and maple syrup. Place in the fridge to firm up for an hour.

2. Then, mix in the Suncore Foods® Indigo Blueberry Powder, one teaspoon at a time, until you reach the desired color. Pour the mixture into popsicle molds and insert popsicle sticks.

3. Freeze for at least 3 hours before serving. Enjoy!