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Grapefruit & Lemon Cookies

When life gives you a lemon, make these beautiful and sunny Grapefruit & Lemon Cookies! These utterly cute cookies will brighten up your table and make everyone crave for more. Turn your classic cookies into this fun creation with Suncore Foods® Red Beet, Ruby Red Radish, and Yellow Goldenberry Powders to achieve this bright yellow and sweet pink hue. With a hint of lemon juice and grapefruit juice, these cookies are delicious and delightfully unforgettable. Bake with love, made with care!

Ingredients

Cookies:
240g all purpose flour
60g powdered sugar
100g dairy free butter
45g soy milk
1 tsp vanilla extract
1 tsp lemon extract
1/4 tsp salt

Icing:
4 tbsp aquafaba
1/2 tsp cream of tartar
1/2 tsp lemon extract
3 cups sifted powdered sugar
2-3 tsp lemon juice
2-3 tsp grapefruit juice
1-2 tsp Suncore Foods® Red Beet Powder
1-2 tsp Suncore Foods® Ruby Red Radish Powder
2-3 tsp Suncore Foods® Yellow Goldenberry Powder


Directions

1. Cookie — In a large bowl add flour, powdered sugar, salt and butter, mixing until combined. Add in milk, vanilla extract and mix until the dough comes together. Wrap cookie dough with cling wrap and refrigerate for 20 mins. Preheat oven to 170c. Roll dough out onto a piece of parchment paper and cut out the dough using a cookie cutter. Bake cookies for 10 mins. Allow cookies to cool completely.

2. Make the Icing — In a stand mixer, beat aquafaba with cream of tartar and salt until foamy. Add all powdered sugar and beat on low speed until thick. Thin the icing with grapefruit juice and dissolved Suncore Foods® Red Beet Powder, Suncore Foods® Ruby Red Radish PowderSuncore Foods® Yellow Goldenberry Powder to the desired consistency and colors.