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Pink Pitaya Pasta

Looking for a fun lunch or dinner idea? This Pretty Pink Pasta has fun written all over it! 

Created by the wonderful Lenny. Check out her Instagram @vegamelon for more amazing recipes!

Ingredients

1½ cup (14 oz) chickpeas
3 tbsp tahini
2 tsp garlic powder
1 tsp salt
juice of ½ lemon
⅓ cup water, aquafaba, or olive oil
1 tsp Suncore Foods® Pink Pitaya Supercolor Powder
8 oz dry pasta of choice

Directions

1. In a pot, cook your pasta according to package instructions; drain & set aside. Meanwhile, in a food processor, combine all remaining ingredients and blend until smooth and creamy. Add more liquid as needed to reach the consistency of a pasta sauce. Serve with cooked pasta & enjoy!

 


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